Let's talk Latin America
Let's talk Latin America
Every week we will be sharing one of the pieces from our first ever print magazine which discusses all things Latin America! We hope you become inspired to read and learn more about this fascinating region of the world. Here is the first article from BristoLatino’s editor-in-chief Isaac Norris where he interviews the two women behind La […]
Every month, we will share with you an exciting new Latin American-inspired recipe, so you can make it and enjoy all the rich and colourful flavours of this diverse region in the comfort of your own home! This month, Bristolatino’s Isobel Vasey chose a quintessential Peruvian dish to make our mouths water. This Peruvian classic […]
Founded in 1952, Café La Habana is best known as the place where Fidel Castro and Ché Guevara planned the Cuban Revolution. Colombia’s Gabriel García Márquez, arguably Latin America’s greatest ever author, used to visit and is said to have written part of his magic realism masterpiece, One Hundred Years of Solitude, there, while Mexican […]
Last weekend was the annual Latin American Encounters event here in Bristol, an action-packed day showcasing the cultural diversity of Latin American. Bristolatino’s Isobel Vasey went along to try some of the tasty food! This weekend saw the return of the annual Latin American Encounter event, a joint celebration of food, music and culture from across […]
Delicias de Alicia is a social project that travels to impoverished communities throughout Buenos Aires and teaches healthy vegetarian recipes, with the aim of tackling widespread poor nutrition. BristoLatino’s Isobel Vasey reports. Buenos Aires is a vibrant and ever evolving city, home to a diverse and exciting culinary scene. Walking through the barrios of Palermo […]
An insight into the capital of Colombia: a vibrant and energetic city surrounded by the Andes mountains with much more to offer than it seems. 3rd Year Bristol Student Emily Cohen tells us more. Whilst travelling around beautiful Colombia and speaking to other tourists, I discovered that most had only visited Bogotá for a few hours, whilst […]
Unlike the rest of the country, seafood and coconut are prominent in the kitchens of Salvador da Bahia, but as BristoLatino food editor James Freeman finds out, it is dendê that really feeds the city. Palm oil has a reputation. The mere mention brings to mind ecological devastation in Indonesia and charity appeals to save the orangutans. […]